By: Fred Yaw
Sarpong- Daily Express
The
management of the Accra Brewery Limited (ABL) has stated at production volume
of the factory has gone up about 50%, after the completion of the expansion
project. The project was initiated to expand production capacity of ABL.
The
expansion project, which is dubbed “Project Everest” has also increased
requirements or usage of major raw local inputs of about 40%. Also, installed
capacity before the completion of the expansion has gone up approximately 70%. The
project which started in November, 2013 was commissioned in December, 2014
According
to the ABL Technical Director, Mr. Vincent Oliver over 150 casual workers were
engaged by local contractors who worked on various aspects of the expansion project.
He stated that 45 trained and skilled persons were also engaged as permanent
employees.
He
mentioned this at a meeting with a group of financial journalists after touring
the new expansion facility. The tour was to brief the journalists on the state
of the company after the completion of the expansion project.
Mr.
Oliver said the new production facilities also contain emission, effluent and
waste disposal systems that are designed and operated to protect the
environment, build the company’s regulation, especially with respect to
utilization of water and meet the highest regulatory standards. “All these
designs have been guided by SABMiller’s sustainable development philosophy,” he
added.
The
expansion project which consists of two new packaging lines for beer, soft
drinks and malt, a warehouse and gatehouse is situated on 32,000 square meters
and cost almost US$100 million.
He
said that both lines can produce 32,000 bottles per hour each. He announced
that the second phase of the project will see the construction of an effluent
treatment plant; upgrade of municipal water supply line; upgrade of their old
beer line; installation of new brewery equipment; new staff canteen and
changing rooms which will all be expected to be completed before the end of
2015.
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